HOLY COW! What the Experts are Saying
“…I am excited to find a book that addresses biblical meat eating as thoroughly as Hope Egan and D. Thomas Lancaster have. As an author and speaker, I continually answer questions about the Hebrew Scriptures’ meat laws and their applicability to Christians. Holy Cow! is an invaluable resource, one that I certainly recommend to others.”
Dr. Rex Russell
Author of What the Bible Says about Healthy Living
“Holy Cow! is a must read book for Jews, Christians and anyone else who eats. By following the Bible's instructions for health I have been healed from an incurable illness and have shared this message around the world with dramatic results. The Bible’s health message as shared in Holy Cow! is as relevant today as it was 4,000 years ago and is the same today, yesterday and forever.”
Jordan S. Rubin
Biblical Health Coach
Author of the New York Times Bestseller, The Maker's Diet
“Holy Cow! is winsome and full of grace! Hope Egan provides a great balance of logic and humor on this very important issue.”
Sue Gregg
Author of The Busy Woman’s Guide to Healthy Eating
International speaker and teacher
“…In the Bible, eating is for more than just pleasure and health: It is an act of worship. This book will help you understand one of the most misunderstood subjects in the Bible. Every believer should read itwith an open mind.”
Dr. Richard Booker
Author of The Miracle of the Scarlet Thread
Founder of the Institute for Hebraic-Christian Studies
“Scripturally, a believer can be a vegetarian or a meat eater and be obedient to God's word...Holy Cow! points those who are beginning to ask, ‘What does God tell me to eat?’ to the Holy Scriptures for the answers.”
Dr. Gordon S. Tessler
Author of The Genesis Diet
Margie Rudolph
Co-producer and host, The Promised Land (Sky Angel TV)
“This simple-to-understand book uses basic hermeneutic principles to properly interpret what the Bible says about eating meat. Egan explains a balanced view of ‘eating biblically,’ and she explains where non-biblical traditions (such as separating milk and meat) come from. She also addresses verses, such as Mark 7 and Acts 10, which are often used to explain why all foods are clean. Egan is clear that our diets are not a salvation issue, while at the same time encouraging obedience to God’s Word. I highly recommend this much-needed book.”
Robin Sampson
Author of A Family Guide to the Biblical Holidays and
The Heart of Wisdom Teaching Approach: A Guide to Biblical Education